Characteristics
Pineapples grown in Okinawa Prefecture account for 99% of the domestic market share in Japan.
This sweet and juicy fruit is nurtured by the warm climate and fertile soil.
Various varieties are grown in Okinawa, including N67-10, Bogor Pineapple, Peach Pineapple, Gold Barrel, and White Coco.
Each variety offers a different flavor, and compared to common pineapples, they are characterized by a distinct sweetness and are less prickly.
Varieties
Gold Barrel, Bogor Pineapple, Peach Pineapple, White Coco, Sandaluce
Production Times
March to August
| Jan. | Feb. | Mar. | Apr. | May | Jun. | Jul. | Aug. | Sep. | Oct. | Nov. | Dec. |
|---|---|---|---|---|---|---|---|---|---|---|---|
Major production areas
Ishigaki City, Higashi Village, Nago City, Ogimi Village, Kunigami Village, Taketomi Town, etc.